We make ‘Award Winning’ wedding cakes in Manchester, Cheshire, Liverpool and the whole of the North West.
'North West Wedding Cake Designer/Maker Of The Year 2018'
The Wedding Industry Awards - Regional Winner & National Finalist
The Global Wedding Awards - Wedding Cake Specialist Of The Year 2019 - Greater Manchester - Winner
The 2018 Northern Blog Awards - ’Best Wedding Content Creator’ - Winner
The 2018 & 2019 UK Wedding Awards - 'Best Wedding Cake Business' - Finalist
Little Button Bakery is based in Marple, Cheshire but we work throughout the North West. We specialise in making luxury bespoke wedding cakes that are not only perfect to look at but taste delicious too. All of our cakes are baked fresh from scratch using only the finest ingredients - free range eggs, real butter, Madagascan vanilla, Belgian chocolate.......the list goes on.
Always striving to improve our skills and learn new techniques, so far we have trained with Slattery, Zoe Clark of Zoe Clark Cakes, Lynne Burns of Medici Macarons, Isabelle Bambridge of The Designer Cake Company, Tracy James of Cotton & Crumbs, Dominique Pickering of Poppy Pickering and Emily Hankins of Emily Hankins Cakes.
We are fully insured, food hygiene level 2 qualified and have a 5 star food hygiene rating from our local authority.
Our wedding cakes have appeared many times in Wedding Cakes Magazine. Our work has also been included in You & your Wedding Magazine, Perfect Wedding Magazine and Cakes & Sugarcraft Magazine. We have been featured on blogs from Rock N Roll Bride, Festival Brides, Love My Dress, Rock My Wedding, Brides Up North, B.Loved Blog, Whimsical Wonderland Weddings, The English Wedding Blog, French Wedding Style and Bridal Chic in the City. Fab Mood and Smashing The Glass have also featured our 10 tier, 5 foot 2" tall wedding cake on their blogs.